![](https://www.terraditartufi.com/wp-content/uploads/2019/07/bianchetto.jpg)
TUBER albidum/Borchii
The
Bianchetto truffle is white and is characterised by an intense, slightly pungent smell. In contrast to Alba truffles, it can be used very well when cooked and develops a strong taste that is reminiscent of Alba truffles. They ripen from January to April.